MENUS
Here’s a selection of dishes that we offer at Bellazul, please note these can vary from day to day according to seasonal ingredients.
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Christmas Menu
3 courses 45
2 courses 40STARTERSRoasted Squash & Carrot Soup (VG)Beetroot Pancakes with Ricotta & Spinach (V)Cod & Haddock Fishcakes with tartare sauceYorkshire Pudding Prawn CocktailMAIN COURSERoast Turkeywith Festive Stuffing & Gravy
Spinach Pie-Stuffed Lambwith lamb jus Gravy
Pan-Seared Sea Bass filletssmoked mackerel pâté and prawn bisque
Marinated Celeriac Steak (VG)SIDESPlease choose one for your main
Roast Potatoes (V)Herb RiceMashed PotatoesRatatouille (VG)DESSERTSAlmond Cream MillefeuilleTraditional Christmas PuddingVegan Pavlova with strawberry & cherry coulisChocolate & Cream Profiteroles.PLEASE ALWAYS INFORM YOUR SERVER OF ANY ALLERGIES OR INTOLERANCES BEFORE PLACING YOUR ORDER.
A DISCRETIONARY 13% SERVICE CHARGE WILL BE ADDED TO YOUR BILL.
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A La Carte
Sample Menu
QUICK PICKS & DIPSAll dips served with homemade pitaGF option available for 1.5
Artisan Bread Basket (VG)£5Briny Mix Olives (VG)£5Padrón Peppers (VG)£8Classic Tzatziki (V)£ 8Herbed Hummus (VG)£8Spicy Feta Dip (V)£8Smoky Aubergine Salad (VG)£8GATHER ’ROUND MEZZESGrand Antipasti & Cheese Board£24Feta in Phyllo, Honey & Poppy seeds (V)£10Sea Bream Ceviche, tiger’s milk, diced mango & avocado (GF)£14Octopus Carpaccio, Chimichurri Bulgur pearls£14Herbed Zucchini Koftedes (V)£10Moussaka Bites£10Garlic Butter Prawns (GF)£14Mushroom Arancini£9Aubergine Parmigiana£10Burrata di Puglia (GF)£10PLATES OF PLENTYWhole Grilled Seabream (GF)Lemon, Lemon Thyme & Parsley
£29.5Heritage Lamb RoastSlow cooked in parchment, 12-hour marinated lamb, charlotte potatoes, vegetables, Mornay sauce & Gruyère
£29.5Grilled Chicken PaillardCherry tomatoes, Rocket, shaved Parmesan
£23Black Label BurgerHouse-baked charcoal bun, Black Angus, smoked cheddar, tomato, caramelised onions, Kane’s, Lollo Rossa, roasted potatoes
£26Plant Label Burger (VG)House-baked charcoal bun, Vegan burger, tomato, caramelised onions, hummus, smoky aubergine, roasted potatoes
£19Ribeye Steak (GF)Roasted Charlotte Potatoes, Béarnaise or peppercorn sauce
£32WOOD-FIRED FLAT BREADSGF option available for 1.5Pulled Lamb, Mint-Yogurt & Pomegranate£15Basil Pesto, Asparagus & Gruyère (V)£12Chicken, Harissa-glazed Veg & herb Oil (Spicy!)£14Whipped feta & spinach (V)£12Aubergine, Chickpea spread, Tahini drizzle (VG)£12DOUGH TO DISH PASTASTruffle & Mushroom Tagliatelle£24Lasagna alla Fiorentina (V)£19Penne Arrabbiata£16Lobster Spaghetti£55Seafood Linguine£29SUN & SOILGreek Salad with Feta crumbles£16Mediterranean Chicken & Avocado Salad£18Beet & Green Salad, Mushrooms, Pomegranate, & cider Vinaigrette (VG) £17SIDE KICKSSautéed Broccoli with Chilli (VG)£ 7Rocket & Cherry Tomato Salad (VG)£8Roasted Charlotte Potatoes (V)£10Hand cut skin-on Truffle Fries (VG)£6.5.PLEASE ALWAYS INFORM YOUR SERVER OF ANY ALLERGIES OR INTOLERANCES BEFORE PLACING YOUR ORDER.
A DISCRETIONARY 13% SERVICE CHARGE WILL BE ADDED TO YOUR BILL.
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Brunch
AVAILABLE EVERYDAY 10AM – 12:30PM
EGGS FLORENTINE V£17EGGS BENEDICT£19EGGS ROYAL£19AVOCADO ON SOURDOUGH VG, VAdd poached eggs £5
£14SHAKSHOUKA V£12SPINACH & TOMATO OMELETTE V£15HAM & CHEESE OMELETTE£16** All omelettes are served with bread **FRENCH TOAST (V)Homemade brioche bun with butter roasted banana, toasted walnuts & golden syrup
£19PANCAKE (V)(GF)Homemade pancakes with whipped coconut cream, berries & golden syrup
£19EGGS ON TOAST V£12EGGS & SALMON£20EGGS & TRUFFLE (V)£22SIDESAVOCADO VG£8SPINACH VG£9SMOKED SALMON£9CHICKEN & APRICOT SAUSAGE£9PRESS JUICESCheck availability on the dayTEAENGLISH BREAKFAST£4EARL GREY£4LEMON & GINGER£4HUNAN GREEN£4CHAMOMILE£4PEPPERMINT OR FRESH MINT£4JASMINE£4STRAWBERRY£4ROOIBOS & ORANGE£4UPPER ASSAM£4COFFEESINGLE ESPRESSO£2DOUBLE ESPRESSO£3SINGLE MACCHIATO£2.5DOUBLE MACCHIATO£3.5CAPPUCCINO£4LATTE£4MOCHA£4FLAT WHITE£4AMERICANO£4All available as Decaf.PLEASE ALWAYS INFORM YOUR SERVER OF ANY ALLERGIES OR INTOLERANCES BEFORE PLACING YOUR ORDER
A DISCRETIONARY 13% SERVICE CHARGE WILL BE ADDED TO YOUR FINAL BILL -
Lunch Set Menu
2 courses £29
3 courses £35STARTERSAny one of our dips:Tzatziki, Houmous, Spicy Feta, Smoky Aubergine Salad
Sea Bream Cevichetiger’s milk, diced mango & avocado
Herbed Zucchini Koftedesmint-yogurt dressing
Mushroom Aranciniwith Bechamel
MAIN COURSEHeritage Lamb RoastSlow cooked in parchment, 12-hour marinated lamb, charlotte potatoes, vegetables, Mornay sauce & Gruyère
Chicken or Beef or Plant BurgerHouse-baked charcoal bun, smoked cheddar (or smoky aubergine for vegan), tomato, caramelised onions, Kane’s (or hummus for vegan), Lollo Rossa, roasted potatoes
Lasagna alla FiorentinaSpinach, 3 cheeses, tomato sauce
Greek Saladwith diced Feta
Mediterranean Chicken & Avocado Saladolive oil, apricot dressing
DESSERTSChocolate FondantBella BougatsaTiramisuCheesecake V.PLEASE ALWAYS INFORM YOIUR SERVER OF ANY ALLERGIES OR INTOLERANCE BEFORE PLACING THE ORDER.
13% SERVICE CHARGE WILL BE ADDED TO YOUR FINAL BILL.
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Desserts
SWEETBITS & SIPSPistachio Buttercream Cake£12Custard Cream Bella Bougatsa£9Classic Tiramisu£9Passion Fruit Cheesecake£12Chocolate Fondant, Vanilla ice-cream£12Raised Lemon Merengue Tart£12Folded Nutella Flatbreadwith Mascarpone, Banana
£9Hazelnut Liquer and Macaron Affogato£14Dark or White Chocolate Espresso Martini£14.5Dessert White Wine: Classique Sauternes£9Dessert Red Wine: Krohn Tawny Port£9Amaro Montenegro£9Vecchio Amaro Del Capo£9Bepi Tosolini Grappa Cividina Tipica£9 -
Canapes Menu
It’s-a-feast Menu
£35 per person, minimum order 10 portions
Smoked Salmon & Cream Cheese CrackersHouse-made cracker topped with silky dill & lemon-infused cream cheese spread, & smoked salmon
Carbonara AranciniCrispy risotto balls with pecorino, guanciale-style bits & black pepper cream
Four-Cheese Profiteroles (V)Bite-size choux filled with mascarpone, cheddar, mozzarella & parmesan
Lobster & Herb Salad CupsSweet lobster meat tossed with seasonal herbs, served on crisp cucumber
Prosciutto-Wrapped Prawns & MelonMarinated butterfly king prawn nestled in ripe melon, wrapped in dry-cured prosciutto
Greek Salad on Homemade CrackersCrisp crackers topped with classic Greek salad — cucumber, tomato, olives & feta drizzle
Mini Signature Burgers – choose from: beef, chicken or veganCharcoal bun “sliders” with Black Angus, or chicken —or our vegan house patty
Flatbread SelectionChoose any three from our five wood-fired flatbreads:
Pulled Lamb, Mint-Yogurt & PomegranateBasil Pesto, Asparagus & Gruyère (V)Chicken, Harissa-Glazed Vegetables & Herb Oil (Spicy!)Whipped Feta & Spinach (V)Aubergine, Chickpea Spread & Tahini Drizzle (VG).PLEASE ALWAYS INFORM YOUR SERVER OF ANY ALLERGIES OR INTOLERANCES BEFORE PLACING YOUR ORDER.
A DISCRETIONARY 13% SERVICE CHARGE WILL BE ADDED TO YOUR FINAL BILL.
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Group Menus
SHARING MENU£45 PER PERSON
Mixed Mediterranean OlivesHomemade Bread SelectionSTARTERSHummus with Pita BreadBurrata with Harissa and Datterino TomatoesSpicy Baby ChorizoAubergine ParmigianaMAINSPizza NormaPenne ArrabbiataSpinach and Ricotta TortelliGreek saladDESSERTSTiramisuSHARING MENU£55 PER PERSON
Mixed Mediterranean OlivesHomemade Bread SelectionSTARTERSBaba Ghanoush with Pita BreadBeef TartarAubergine ParmigianaGambas Al AjilloMAINSPizza Buffalo Mozzarella and Cherry TomatoesMushroom TagliatelleRisotto alla MilaneseGreek SaladDESSERTSStrawberry CheesecakeSHARING MENU£65 PER PERSON
Mixed Mediterranean OlivesHomemade Bread SelectionSTARTERSMushroom AranciniScallopsBurrata with Harissa and Datterino TomatoesBeef TartarMAINSTruffle PideWhole SeabreamTagliatelle Funghi e TruffleDESSERTSStrawberry CheesecakeChocolate Fondant.A DISCRETIONARY 13% SERVICE CHARGE WILL BE ADDED TO YOUR FINAL BILL.
PLEASE ALWAYS INFORM YOUR SERVER OF ANY ALLERGIES OR INTOLERANCES BEFORE PLACING YOUR ORDER.
